Organoleptic Profile
Colour: | Pale straw yellow, fine and persistent perlage |
Flavour: | Full, well-structured, fresh and round, velvety |
Bouquet: | Fruity aromas of apple and pear merge with floral notes |
Terreni: | Clayey |
Alcool: | 11,5% Vol. |
Temperatura: | 6-8° C. |